1635 Galloway Road
Charlotte, NC 28262
Gail Ciriello Buff, who began baking cheesecakes and cannoli in her home bakery in 1997, now specializes in wedding cakes, groom’s cakes and cakes for other special occasions. Each cake is baked and decorated by Gail personally, based on the unique needs and desires of each client. Her cakes range from traditional layers to baked sculptures that don’t even resemble cakes, in flavors from carrot to Gran Marnier and German chocolate to red velvet. Gail’s creations have won many awards including “Best of” honors for North Carolina wedding cakes in The Knot magazine for the years 2007 through 2014 and the “Brides Choice” Award for 2009-2013 on Weddingwire.com, and have been featured on national television shows and in numerous magazines.
2906 Selwyn Ave.
Charlotte, NC 28209
Cathy Dufault and her sister established Edible Art in 1993, using the time-tested recipes of their aunt Judy, a professional cake baker in Raleigh. They make the rich butter pound cake recipe they inherited in a variety of flavors, and you can choose to have each tier of your wedding cake in a different flavor. Each cake is made to order and unique, iced with buttercream, vanilla, chocolate or made-from-scratch caramel frosting, filled with your choice of creamy flavors and decorated with handmade edible flowers that look straight from the garden. Edible Art is also known for its creative special occasion and holiday cakes, bridal shower cakes and favors and bundt cakes. You can stop by the Myers Park shop for tastings of cake flavors, icings and fillings, or to stock up on mini-treats or slices of cakes and pies available to go.
Related: Best Bakeries In Charlotte
Charlotte, NC 28205
Ella Hailey graduated Magna Cum Laude from Johnson & Wales University with degrees in baking and pastry, culinary arts and food service management before starting her own business designing custom cakes and cupcakes for weddings and other special events. With her academic background, special requests are no problem for Ella who can accommodate your need for gluten-free, sugar-free, organic or allergen-free ingredients. All cakes, icings and fondants are made fresh in her fully licensed home kitchen, allowing her to keep prices more affordable than those at many bakeries. Ella offers an unusually wide range of flavors for cakes and fillings as well as buttercream, cream cheese, marshmallow fondant and ganache icings, and will work with you to get just the flavor combination you want. Wedding cake delivery is free in the Charlotte region. Ella’s is by appointment only so be sure to contact her with enough time ahead of the big day.
Charlotte, NC 28270
Originally an art major, Katie Blackwell-Martin worked in award-winning resorts, country clubs and restaurants before founding her custom cake-making business. This interest in art is apparent in the cakes Katie designs using intricate piping techniques, string work, lace work, stencils, appliqués, airbrushing and hand painting, along with incredibly realistic handmade sugar flowers, an art form she studied under the world’s top sugar flower artist at the 2008 World Pastry Forum. She’s also expert at 3-D design, sculpting cakes into works of art. Her cakes have won many awards, including first place in the Grand Wedding Cakes Great American Bake-Off in 2012. If you are getting married on a tight budget, Katiebelle’s sister business, Charlotte Wedding Cake Rental, can help. It rents display cakes made of foam covered in fondant at a fraction of the price of a real cake, perfect for a centerpiece surrounded by less costly cupcakes.
2400 Park Road, Suite I
Charlotte, NC 28203
Amy Craparo and her talented team at Wow Factor take inspiration from the latest trends in the bridal industry to create cutting-edge cakes that leave guests talking. Many of the cakes she designs incorporate textures created with 3-D appliqués and sugar sculptures, and popular color themes such as black and white or orchid. The elegant Couture Collection of cakes draws its inspiration from designer wedding dresses. Wow Factor, which took home top honors for cakes in the 2013 “Charlotte Wedding” awards, recently opened a retail shop where you can buy the bakery’s popular cupcakes, cake shots and cake pops, as well as a selection of desserts to take home.
With 15 years of experience covering restaurants in Charlotte and the Carolinas, and two regional guidebooks under her belt, Renee Wright examines the dining scene with enthusiasm plus a deep knowledge of food trends and outstanding local eating ops. Her work can be found at Examiner.com.